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Ember & Crust

Clementino Gas Powered Pizza Oven

Clementino Gas Powered Pizza Oven

Regular price £799.00 GBP
Regular price Sale price £799.00 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.
Color: Red
  • Quality Guarantee
  • 2 Year Warranty
  • Free Shipping

Why You'll Love It

Experience the exceptional performance of the Clementino Gas Powered Pizza Oven. Starting up in just 15-20 minutes, this stunning oven reaches optimal cooking temperature in no time. With its impressive speed, it can cook a perfect pizza in only 60-80 seconds. Crafted with durable stainless steel and powder coating, it is built to last and deliver delicious results every time.

Details

  • Fuel: Gas 
  • Cooking time: 60-80 seconds
  • Heat up time: 15-20 minutes
  • Capacity: 1x 12″ pizza

Download Dimensions

Care & Use

Using your Clementi oven is simple, whether it’s wood, gas, or dual fuel. Set it up outside on a stable surface. For wood-fired use, light with kiln-dried hardwood and a natural firelighter—ready in 15–20 minutes. For gas, connect and ignite as instructed. Once hot, pizzas cook in just 60–90 seconds. Dust your peel with semolina and turn the pizza as it cooks.

After use, let the oven cool fully. Brush out ash if using wood, and wipe the exterior if needed. Keep it covered when not in use. Avoid treated wood, and never pour water inside.

Always read the instruction manual for full setup, care, and safety guidance.

View full details

Built in thermometer

To maintain precision and control during the cooking process, the Clementino gas pizza oven comes equipped with a built-in thermometer. This thermometer allows you to continuously monitor the temperature inside the cooking chamber, a crucial factor for achieving consistently exceptional results. It ensures that you maintain the ideal temperature range for perfect pizza-making, even as conditions fluctuate during cooking

Removable chimney

To get that delicious wood fired flavour, you will use kiln-dried hardwoods logs as your fuel in the Bambino. We highly recommend opting for kiln-dried silver birch due to its quick ignition and ability to maintain a high heat. It’s worth noting that if you use a denser wood, you should expect a longer wait to reach pizza cooking temperature.

Removable Door

For those who appreciate the art of slow cooking, the Clementino’s removable door is an invaluable addition. By placing the door in position, you can create a more insulated and controlled environment. Ideal for slow-cooking dishes other than pizzas.

FAQ

Can I use my Clementi oven for more than just pizza?

Absolutely. While it’s built for pizza perfection, your Igneus oven is incredibly versatile. You can roast vegetables, bake fresh bread, sear steaks, cook fish, or even make desserts—all with that signature stone-baked flavour. Once it’s hot, it’s your outdoor oven for almost anything.

What fuel type is best for me?

If you love the ritual—building the fire, managing the heat, and that unmistakable wood-fired flavour—go with wood. It’s more involved, but the experience and taste are worth it.

If you want quick, clean, and consistent cooking with minimal setup, gas is the better choice. It heats fast, stays steady, and is great for midweek pizzas or casual use.

Dual fuel is for those who want both: the ease of gas when needed, and the option to switch to wood when you want the full flame-cooked experience.

How long does it take to cook a pizza?

Whether you're using wood, gas, or a dual fuel setup, once the oven reaches full temperature (around 400–500°C), pizzas cook in just 60 to 90 seconds. The intense heat ensures a crisp base, bubbly crust, and that classic stone-baked flavour—no matter the fuel type.

How long does shipping take?

UK Mainland | Royal Mail Delivery | 2 working days

Ireland / Northern Ireland | Tracked Delivery | 3 to 5 working days

Channel Islands / Isle of Wight / Isle of Man / Highlands | Tracked Delivery | 3 to 5 working days

What makes Clementi pizza ovens unique?

Clementi ovens are handcrafted in Italy and designed for serious performance. What sets them apart is their patented Air Plus system, which delivers a powerful, even flame and faster heat-up times—ready to cook in just 15–20 minutes. They combine traditional wood-fired flavour with smart engineering, giving you perfect heat distribution, reduced smoke, and crispy, stone-baked results every time. Stylish, durable, and built to perform—Clementi stands out for its balance of tradition and innovation.

Not Just For Pizzas...

One Oven, Endless Possibilities

Sourdough Bread

Skillet Brownies

Chargrilled Steak

Apple Crumble

Grilled Chicken

Roasted Vegetables

Sourdough Bread

Skillet Brownies

Chargrilled Steak

Apple Crumble

Grilled Chicken

Roasted Vegetables

Sourdough Bread

Skillet Brownies

Chargrilled Steak

Apple Crumble

Grilled Chicken

Roasted Vegetables

Sourdough Bread

Skillet Brownies

Chargrilled Steak

Apple Crumble

Grilled Chicken

Roasted Vegetables

Sourdough Bread

Skillet Brownies

Chargrilled Steak

Apple Crumble

Grilled Chicken

Roasted Vegetables

Sourdough Bread

Skillet Brownies

Chargrilled Steak

Apple Crumble

Grilled Chicken

Roasted Vegetables

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Customer Reviews

Based on 4 reviews
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C
Colin Z.
Clementi Original 80×60 Wood Fired Pizza Oven Ultimate Bundle

Excellent service very attentive , oven arrived on time , 10 out of 10 will recommend

I
Iain D

Clementino Gas Powered Pizza Oven

B
Barry Smith (Reviewing Dual Fuel Clementino)
Clementino Gas Powered Pizza Oven

Great Oven. Could not be happier. Nice thick stone, good insulation and is ready to cook in about 40 minutes (heating moderately). But, can only really be used as a gas oven as the wood tray blocks the entrance. So you’ll need to make up your mind as the Igneus Bambino and Classico would make much better wood fired ovens.

C
Christopher K (Reviewing Dual Fuel Clementino)
Clementino Gas Powered Pizza Oven

Great oven just big enough for family gatherings.